The Winemaker’s Kitchen Cooking Series – Making The Most Of Your Garden Harvest!


Cooking Series Photo

Class Line-up: Harvest and canning tips.

-Tomato confit
-Pappas Criollos
-Corn "off" the cob with wine glaze
-Fall sangria


Wine will be paired and/or prepared with each item.  This class is interactive and fun!  Amy LaBelle, Founder and Winemaker at LaBelle Winery and one of LaBelle's talented chefs will prepare each item for you to try as well as share tips for entertaining!  This class is suited for couples, singles, family and friends as well as corporate colleagues.  We look forward to seeing you at the next Winemaker's Kitchen Cooking Class!  Register today, space is limited!

We are sorry but registration for this event is now closed.

Please contact us if you would like to know if spaces are still available.